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Breaking Down a Chicken (1:03)
Watch this video from Simply Ming where Chef Ming Tsai shows you the correct way to break down a chicken into legs, breasts, wings, carcass, etc.
Chopping Herbs (2:05)
Watch this video from Simply Ming where Chef Ming Tsai shows you the best way to chop herbs, including basil, mint, parsley, and cilantro.
Filleting Salmon (2:18)
Watch this video from Simply Ming where Chef Ming Tsai shows you how to fillet a whole salmon.
Pan-Searing Scallops (2:22)
Watch this video from Simply Ming where Chef Ming Tsai shows you how to buy and pan-sear sea scallops.
Roll Cutting Technique (2:01)
Watch this video from Simply Ming where Chef Ming Tsai shows you how to cut vegetables using a rolling technique.
